Open for dinner only, from Tuesday to Saturday, from 7:30 PM to 9:30 PM

Tel. +39 331 2947 089

Mail. info@terraerestaurant.it

Terrae Restaurant is the fine dining restaurant of Chef Patron Iside De Cesare, led by Executive Chef Salvatore Canargiu. At Terrae Restaurant, you can embark on a journey through Italian cuisine — between land and sea — that brings you to the heart of a culinary experience defined by bold flavors, refined research, and an elegant atmosphere.

Every day from 11:00 AM to 11:00 PM.

Tel. +39 331 2948 001

Mail. info@terraerestaurant.it

Milton is a lounge bar with an all-day bistro service. In the comfortable and beautiful spaces of the lobby, you can enjoy casual cuisine inspired by Tuscan tradition and classic hotel favorites. You can also indulge in a curated drink list and full coffee service. A secret garden is also available as an outdoor area.

aperitivo a firenze

Every day from 5:00 PM to 9:30 PM

Tel. +39 331 2947 089

Mail. info@terraerestaurant.it

The most beautiful terrace in Florence is called Aria, located on the seventh floor of the hotel. Step inside and head to the elevators to enjoy a panoramic view of the city in every direction — from the hills to the bell tower of the Duomo right in front of you. Aria is an American bar where you can enjoy a delicious aperitivo selection, accompanied by a dedicated drink list.

Tivoli Hotel | Palazzo Gaddi

Via del Giglio, 9 Firenze

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Enjoy Your Stay With Us

PASQUA E PASQUETTA AL MILTON

EASTER & EASTER MONDAY AT MILTON

Menù dedicati al pranzo di Pasqua e di Pasquetta, riservati al Milton by iside de Cesare. Un percorso gastronomico di 5 portate, tra sapori tradizionali e cucina contemporanea, a cura degli chef Iside De Cesare e Salvatore Canargiu.

Dedicated menus for Easter lunch and Easter Monday lunch, reserved for Milton by Iside De Cesare. A five-course gastronomic journey, blending traditional flavors with contemporary cuisine, curated by chefs Iside De Cesare and Salvatore Canargiu.